Pajapirtti, an atmospheric open-fire restaurant in Sahanlahti, offers a warm atmosphere and delicious surprises straight from the open fire.
A dinner at Pajapirtti is not a traditional restaurant meal, but a unique experience where fire, the region’s superb ingredients, and the joy of being together form the heart of the evening.
During this memorable dinner, our chefs will treat you to dishes prepared over an open fire. The dinner culminates in a dessert that you’ll get to prepare yourself over the open fire, with the chefs’ assistance.

Come and enjoy wonderful culinary experiences and a magical atmosphere!

The menu varies by season.
Spring 2026 Menu

Chef’s Greeting
Smoked vendace tartare on archipelago bread


To be shared among the table guests
Herb-infused green salad with berry vinaigrette
Fisherman Laine’s vendace roe, red onion, and sour cream
Smoked Puumala salmon with horseradish sauce
Puumala elk fillet with herb sauce
Mashed potatoes
Smoked vegetables
Fresh spelt sourdough bread

Dessert
Campfire pancakes, smithy-style

58 €/person

The meat and fish we use are sourced from Finland.

Additional information and table reservations
You can make a table reservation through our reservation system.
For more information and table reservations for groups of more than 12 people: sales@sahanlahtiresort.fi or 010 5083 500